Effortless Easy Baked Fish
Hey everyone! This recipe will show you how to make the most effortless and easy baked fish. It's a simple, flavorful dish perfect for a quick weeknight meal. Let's get started!
Prepare the Seasoning Mix
In a bowl, combine dry mustard, smoked paprika, ground black pepper, dry pepper flakes (or your preferred seasonings), and salt. Mix well.
Prepare the Fish
Pat the cod fillets (or any fish fillet of your choice) dry to remove any moisture.
Oil and Season the Fish
Pour some oil on both sides of the fish fillets, coating them evenly. Then, generously apply the dry rub mixture to both sides of the fish.
Rub in the Seasoning
Use your hands to rub the seasoning into the fish fillets, ensuring they are well coated on both sides.
Prepare Cracker-Parsley Crumbs (Optional)
Mash crackers until they resemble crumbs. In a skillet, melt some butter. Add the cracker crumbs and chopped fresh parsley. Mix until the crumbs are coated with butter and the parsley is evenly distributed. Do not cook.
Prepare Baking Dish
Lightly oil a baking dish to prevent the fish from sticking.
Assemble and Add Crumbs (Optional)
Place the seasoned fish fillets into the prepared baking dish. If desired, top one or both fillets with the cracker-parsley crumb mixture.
Bake the Fish
Bake in a preheated oven at 350°F (175°C) for approximately 20 minutes, or until the fish is cooked through and flakes easily with a fork.
Serve
Once baked, the fish is ready to serve. Enjoy!
And that's it! A super simple and delicious baked fish. Enjoy! If you liked this recipe, please give it a try. I hope you enjoyed this. Thanks for watching!
Source: https://youtu.be/tvnmY4ijcyI
