Salad with squid for the New Year
Cooking time1 hourPortions3
A delicious and simple recipe with squid for the New Year! It's very easy to make, just look at the recipe and see for yourself!
Ingredients
Boil the eggs
We boil 4 eggs. It is necessary to cook in cool.
Boil the squid
Put the squid in boiling water for 15 seconds and take it out immediately, then wash it.
Do not forget to remove the chitin plate from the middle of the squid.
Dip the squid again, but in salt water
Add 1 tablespoon of salt to 1.5 liters of water and dip the squid for 20 seconds. Take it out and let it cool down.
Cut the squid
Cut our boiled squid.
Add eggs
Press 4 eggs through a special tool.
Put the carrot
Lay carrots in Korean style on top.
Cut the parsley
Cut a bunch of parsley and put it in the salad.
Add sour cream
Add 2 tablespoons of sour cream and 1 tablespoon of mayonnaise.
Pepper, salt, mix
There is quite a bit left! Pepper, salt to taste and mix.
Source: https://youtu.be/3pn9MuE-WP4
