Fish in cheese batter
Cooking time1 hourPortions2
Fish in this batter turns out very tasty and quite filling. The method of cooking fish in batter is quite simple. In just three steps, you can prepare this dish in an hour!
Ingredients
Grate the cheese on a coarse grater, mix with eggs and mayonnaise
We mix everything thoroughly, add salt, pepper and flour. Mix everything again
We work with fish fillets
Take the fish fillet, cut it into small pieces, dip each one in the cheese batter.
Let's fry
Fry the fish on both sides in a pan. As soon as you notice that a nice crust has appeared, that means everything, the dish is ready. Place the pieces of fish on a napkin so that all excess fat drains off. Then we put it on a beautiful plate and serve it to the table.
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